Chocolate cake(no oven no blender)

CHOCOLATE CAKE (NO OVEN,NO BLENDER)

Chocolate cake, when ever i thought of having a cake i search for the easiest n fastest cake making process n whenevr i search for it i always find it very difficult, so i do follow my own procedure.
I have tried to make simple sponge cake n failed absolutely 6 times. n finally got it in my 7th attempt. 

so, here is the chocolate cake recipe , with pakka measurements of all the ingredients , which gives u moist, spongy, tasty cake ,if u do it as it is. 

here comes the recipe,

INGREDIENTS: 

1. 1 cup of maida / refined wheat floor
2. 1 cup of sugar
3. i tablespoon of coco powder
4. 1 n hf tablespoon of butter/ghee
5. i tea spoon of cooking oil
6. 1 tea spoon of baking powder
7. 3/4th teaspoon of baking soda
8. 2 eggs
9. hf tsp of vanilla essence
10. hf cup of milk (this is to keep the cake moist)

RECIPE:

In a mixer, take the big jar, add sugar, grind it to fine  powder. Then add all the dry ingredients, maida, coco powder, baking powder,baking soda. Mix it once. then add eggs, hf of the milk,vanilla essence, a pinch of salt, butter n oil.Mix it again , check the consistency it should be like dosa batter, not too thick r thin. If u find it thinker, add more milk.Here u can check the taste.

Grease the cake bowl with butter, u can place butter paper at the bottom if u have. (i didnt hav it so i didnt use). Pour the cake batter n slightly tap it, to make it even.

 Now, to bake. take a thick bottomed vessel, if u hav an old cooker u can use it. Add salt at the bottom as a hf inch  layer. Then keep a rack , so that the cake bowl does not touch the bottom.Cover the vessel with a weighted plate. If u r using cooker, u can put the cooker cap without gasket n whistle.Preheat it for 10 min on high flame.

Now add the cake bowl to preheated vessel, n cover.

Keep the flame low. n leave it for 10 to 15 min. Check it once in a while by inserting a toothpic.

If it comes out clean ur cake is ready.If you u can decorate it with chocolate syrup.(harshey's chocolate syrup.